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Monday, November 21, 2011

" Asam Pedas Ikan Patin " Spicy sour curry catfish From Riau


Recipe (ingredient, flavor) Cuisine Spicy Curried Fish Patin Acid
ingredients:
1 Kg of fish Patin
1 ounce of starfruit
Displaying 1 tea salt
Flavoring to taste
2 sd of cooking oil
1 tomato slice
1 sheet of turmeric leaf
3 lime leaves
1 vertebra crushed galangal
1 stalk lemongrass
2 cups water

Seasoning-Seasonings:
1 ounce red chili
5 spring onions
5 cloves garlic
1 vertebra finger ginger

How to Create, Acid Spicy Fish Cooking Recipes Using Patin above:

All recipes, spices and sauteed finely ground. Then enter the leaves in cooking pot. Next pour the water, after boiling enter the fish that have been cleaned, enter the starfruit. Once cooked, lower the heat a little give and enter the tomato flavor.


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